brought to you by I'm an Organizing Junkie
In no particular order
- Teriyaki Beef with Noodles (We have leftover Teriyaki Tri-tip from the weekend. I'll create something with it!)
- Crockpot Brown Sugar Chicken (I can't remember where I first saw this recipe or I would give credit but it was probably here.)
- Pork Medallions with Olive-Caper Sauce, Vermicelli with garlic and herbs (Cooking Light)
- Gnocchi with Asparagus and Pancetta (Cooking Light, April 2008)
- Friday, Friday, Friday...I've grown weary of Pizza Friday.
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