What's cookin'

Monday - Crustless Smoked Turkey & Spinach Quiche
Tuesday - Seared scallops with Lemon Orzo
Wednesday - Parmesan Chicken Paillards with Cherry Tomato Sauce
Thursday - Grilled Salmon with Rosemary
Friday - Gnocchi with Asparagus & Pancetta


As always, the menu is subject to change. And most certainly, it won't be served in this order since I can't buy fish on Sunday and wait to serve it until Thursday! As for vegetables and sides, we'll just see what turns up. I've got plenty of side dishes in the pantry and a few frozen and even some canned vegetables.

And does anyone know where to find frozen gnocchi? Because I can't find it anywhere but Trader Joe's and they put Gorgonzola cream sauce in it, which doesn't go with my recipe!